Cabrales

Spain Asturias PDO

Cow/Sheep/Goat milk · Blue · 8 registered producers

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About

A legendary blue cheese aged in natural limestone caves in the Picos de Europa mountains. The mix of milks and cave aging with Penicillium creates intensely spicy, complex, and unforgettable flavors.

Certified Producers

These are the officially recognized producers of this geographically protected cheese.

Queseria El Teyedu

Sotres, Asturias

Since 1960

Queseria La Pandiella

Poo de Cabrales, Asturias

Since 1985

Queseria Main

Arenas de Cabrales, Asturias

Since 1930

Queseria Vega de Tordín

Tielve, Asturias

Since 1975

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